🍽️
About
炸脾係真係世一，即叫即炸，皮脆肉滑，冇得輸。但你行入去之前要有心理準備——服務係0尊，店員態度差到你想掉頭走。生炒骨飯都算有驚喜，汁收得夠乾，排骨仲脆。不過豬扒就唔掂，冇拍鬆咬落又硬又鞋。總括嚟講：為咗個炸脾你可以忍氣吞聲一次，但唔好期望會有第二次。
Their fried chicken leg is legit top-tier — crispy on the outside, juicy inside, made to order. But brace yourself before walking in: the service is zero respect, staff attitude so bad you'll wanna bounce. The sweet and sour pork rice actually surprises — sauce properly reduced, pork still crunchy. But the pork chop is a crime, not tenderized, tough and dry. Bottom line: the chicken leg is worth swallowing your pride once, but don't expect a second visit.
Details
Cantonese
Hours
- Mon
- 07:00-18:00
- Tue
- 07:00-18:00
- Wed
- 07:00-18:00
- Thu
- 07:00-18:00
- Fri
- 07:00-18:00
- Sat
- 07:00-18:00
- Sun
- 07:00-18:00
Contact
新界荃灣荃景圍208號荃德花園地下5B鋪
Reviews
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